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Hope you’re having an awesome day! Did you know that January is Hot Tea Month? My husband and I are over here celebrating by drinking hot tea and eating delicious Honey Lemon Tea Biscuits! Seriously, these things are so delicious! They’re light, flakey, and perfect to pair with our favorite tea. My husband loves the Bigelow Green Tea, and I’m a huge fan of Bigelow Cozy Chamomile.
Fun Tea Fact: Did you know that tea is second only to water as the most widely consumed beverage in the WORLD? 82% of Americans drink tea, that’s around 158 MILLION people!
Drinking tea for me is something that warms me up on a cold winter’s day, something that makes me feel cozy and peaceful. Each night after the kiddos are in bed, my husband and I make hot tea and just relax. I work all day up in my office, and he’s busy taking care of the boys, so nighttime is our time to hang out, relax, and talk about our day.
Our Honey Lemon Tea Biscuits are the perfect companion to any delicious, warm cup of Bigelow Tea. Ready to see how they’re made? I’ll include the recipe card and photos (I’m a visual learner, so I hope they help you, too!).
- 2 Cups Flour
- 1 Teaspoon Salt
- 1 Tablespoon Sugar
- 4 Teaspoons Baking Powder
- 1/2 Cup Butter (room temp)
- 3/4 Cups Half & Half
- 1 Tablespoon Honey
- 1/2 Lemon Squeezed
- Mix Dry Ingredients
- Add butter, honey, and lemon, mix until crumbly
- Add half and half, stir until blended
- Kneed dough
- Roll/Pat flat
- Use cookie cutter (or top of glass) to cut out even circles
- Bake at 350 degrees for 12-15 minutes
And, now for more fun! I’m including a video and a sweepstakes, too! So head to Walmart, pick up some delicious Bigelow tea, and enjoy!
Ultimate Relaxation Getaway Sweepstakes:
Bigelow Tea Proudly Youtube Video:
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